Commis Chef

JobStart Scheme; Bangor; On-site; GBP 40,000 - 60,000; Part time

Job summary

A local catering employer in Bangor is looking for staff to assist with food preparation, customer orders, and general cleaning. The position offers flexible hours, with up to 25 hours per week available. Full training is provided, making it ideal for those looking to gain experience in the catering field. The job is open to eligible working age benefit claimants.

Qualifications

• No specific qualifications required; full training provided.

Responsibilities

• Follow recipes.
• Prepare food.
• Maintain cleanliness.
• Process customer orders.
• Plan menus.

Job description

Responsibilities

• Following recipes.
• Food preparation.
• General cleaning.
• Making customers orders.
• Menu planning.

Skills and Qualifications

• Full training provided.

Further Information

The Employer is: BEBE ADRIANOS MEXICANOS.JobStart Opportunity - Working Hours Information-Standard Hours: up to 25 hours per week.-Flexible/Reduced Hours: May be available upon approval by a Work Coach.-Additional Hours: The employer may offer extra hours depending on availability. This should be discussed directly with the employer before starting employment.The job advert may end before the closing date if requested by the employer.

Application Information

JOBSTART IS OPEN TO WORKING AGE BENEFIT CLAIMANTS WHO ARE DEEMED ELIGIBLE BY A WORK COACH. If you are on Universal Credit, please contact your Work Coach via your Journal. If you are in receipt of any other working age benefit, please contact your local Jobs & Benefits Office on 0800 001 5782.

Vacancy ID 1739142 Job Sector Hotel and Catering Area Co Down Location Bangor Salary 16-17 £7.55, 18-20 £10.00, 21 plus £12.21 per hour No. vacancies 1 Contract Type Temporary Weekly hours 25 Published date 09/10/2025 Closing date 19/11/2025 Worktime Evenings and Weekends

Area: Derry or Londonderry
Closing date: 06 Nov 2025

Area: All of Northern Ireland
Closing date: 07 Nov 2025