Commi Chef at Heritage Portfolio

Sodexo Group; City of Edinburgh; On-site; GBP 20,000 - 28,000; Full time

Job summary

Join a passionate and dedicated team at a renowned venue in Edinburgh's Old Town, where you will play a vital role in delivering exceptional culinary experiences. As a Commis Chef, you will assist in daily kitchen operations, support your teammates during busy periods, and prepare both savoury and sweet dishes to the highest standards. This role offers the opportunity to develop your skills in a beautiful Georgian setting, contributing to the legacy of Edinburgh's finest afternoon tea. If you are enthusiastic about food and eager to grow in a dynamic environment, this position is perfect for you.

Qualifications

• Organised and adaptable, capable of supporting kitchen operations.
• Motivated team player with multitasking skills.

Responsibilities

• Assist with daily preparation and mise-en-place for service.
• Prepare high-quality savoury and sweet items.

Skills

Food Preparation

Teamwork

Recipe Development

Time Management

Education

Level 2 Food Hygiene Certificate

Job description

The Colonnades at the Signet Library are currently looking for a Commis Chef to join our team. We seek a passionate, enthusiastic, and motivated individual to become part of our small yet dedicated team, providing friendly yet professional service in a beautiful Georgian setting. Located in the heart of Edinburgh's Old Town, Colonnades at the Signet Library is renowned for 'Edinburgh's Finest Afternoon Tea'.

Role Responsibilities

1. Assist the kitchen team with daily preparation and mise-en-place for service.
2. Support the kitchen team during busy periods across various sections.
3. Prepare savoury and sweet items to a high standard.
4. Assist with unloading deliveries, cleaning, and maintaining equipment.

The Ideal Candidate

1. Organised and adaptable, with the ability to support all aspects of kitchen operations.
2. Motivated, a team player, capable of multitasking and working within specific timeframes.
3. Ability to follow recipes and specifications, with a flair for new recipe development.
4. Possess a Level 2 Food Hygiene certificate.

About the Company

Heritage Portfolio is a sub-segment of Sodexo Live! that provides exceptional catering and event services at cultural destinations, including in-house café services at leading visitor attractions such as V&A Dundee, The Signet Library, and the Portrait Gallery. We also host private parties, weddings, and prestigious events.

Our mantra is “Never standing still”. As we grow in bespoke events and venues, we remain committed to delivering an extraordinary experience beyond just remarkable food. We are always looking for passionate, enthusiastic, and motivated individuals to join our team and take pride in their work.