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A leading restaurant chain is seeking team members to join their busy pizzeria in London. No experience is required, and staff will ensure the pizzeria is clean and restocked, providing a welcoming atmosphere for customers to enjoy their famous pizzas. Competitive hourly pay rates and various perks are offered, including free food on shift and tips.
Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.
Benefits:
*Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and back of house teams. You’ll get this at the end of each pay period, along with your normal pay, and it’s one of the best perks about working in hospitality.
You’ll be the heart of our team, making sure that everything in our Pizzeria is spotless and restocked. You’ll create the perfect atmosphere in which our customers can have enlivening experiences and enjoy our famous pizza. Just be yourself and we will bring the best out of you.
No experience required.
What you’ll be doing:
Who we are:
Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. We’ve been around since 1965, bringing pizza to the UK and have grown into a multichannel, international brand. Our people are at the heart of our success, and we believe you should always be able to express yourself.
Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs. We assess each application based on aptitude to do the job, regardless of background.
If you are invited to an interview, please inform your interviewer if you require any reasonable adjustments.
*Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between waiting and non-waiting teams. You’ll receive this at the end of each pay period, along with your normal pay, and it’s one of the best perks about working in hospitality.