Chicken Shack Cook

Chicken Shack, Inc; Oxford; On-site; GBP 22,000 - 28,000; Full time

Job summary

A family-owned restaurant in Oxford seeks enthusiastic kitchen staff to prepare fresh chicken dishes while maintaining a clean kitchen environment. No experience is required as comprehensive training will be provided. Ideal candidates possess strong communication skills and a willingness to learn.

Benefits

Flexible Schedules

Competitive Pay

Available Overtime

Advancement Opportunities

Comprehensive Training

Qualifications

• Strong interest in cooking and willingness to learn.
• Ability to work a flexible schedule including weekends and holidays.

Responsibilities

• Prepare a variety of chicken dishes, sides, and sauces.
• Maintain a clean and organized kitchen, adhering to food safety guidelines.
• Inventory management and ordering supplies as needed.

Skills

Strong communication

Problem-solving

Teamwork

Job description

Perks and Benefits:

• Flexible Schedules
• Competitive Pay
• Available Overtime
• Advancement Opportunities
• Comprehensive Training
  
  

Company Overview:

Chicken Shack is known in the Metro Detroit area as a family-owned restaurant that has been around for over 65 years. We serve fresh, hot food to the community. We train employees to be efficient and work in a caring environment. Chicken Shack is very flexible with schedules, whether you need personal time off, attend school, or even have another job. We are passionate about our employees, customers, and our products.

Job Summary:
We are looking for friendly individuals with the ambition to succeed. We provide training in all positions to get you on the path to a rewarding career. Whether you have experience in the food industry or not, we're always looking for motivated individuals to join our team!

Responsibilities:

• Prepare a variety of chicken dishes, sides, and sauces according to established recipes and standards
• Ensure that all dishes are cooked to the appropriate temperature and presented in an attractive manner
• Maintain a clean and organized kitchen, including equipment and work surfaces, adhering to all food safety and sanitation guidelines
• inventory management and ordering supplies as needed
• Collaborate with team members to ensure timely and efficient service
  
  

Requirements:

• Strong interest in cooking and willingness to learn
• Ability to work in a team environment and take direction from leadership
• Strong communication and problem-solving skills
• Ability to work a flexible schedule, including weekends and holidays
• Must be able to stand for extended periods and lift up to 50 pounds
  
  

If you're looking for a fun and exciting job and have a passion for customer service and great food, we encourage you to apply.