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Chefs Opportunities

TN United Kingdom

Cheltenham

On-site

GBP 20,000 - 30,000

Part time

30+ days ago

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Job summary

An established industry player is seeking passionate chefs to deliver exceptional dining experiences across the UK. In this flexible role, you can choose your shifts at over 5,000 venues, ensuring a work-life balance that suits you. Join a dynamic culinary team where you will receive comprehensive training and support, allowing you to excel in your career. Enjoy a vibrant work environment that values fun and teamwork, while maintaining high standards of food preparation and hygiene. If you are ready to embark on an exciting culinary journey, we invite you to apply and become part of a thriving team dedicated to culinary excellence.

Benefits

Exclusive benefits
Lifestyle benefits
Health & wellbeing support
Employee Assistance Programme

Qualifications

  • Experience in culinary roles with a focus on food preparation and hygiene.
  • Ability to communicate effectively with team members.

Responsibilities

  • Prepare food to menu specifications while ensuring hygiene standards.
  • Communicate with colleagues for smooth delivery and assist new team members.

Skills

Culinary Excellence
Communication Skills
Food Preparation
Hygiene Standards
Coaching

Education

Enhanced DBS (if required)

Job description

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Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…

We have work opportunities at venues across the UK!

As part of our culinary team, you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity, and perks, we look forward to welcoming you to our team!

Working Hours

This is a flexible role; you can pick up as many or as few shifts as you like. Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Please note shifts are offered on a casual basis, with minimum guaranteed hours.

Main Chef Responsibilities

  1. Communicating with colleagues to ensure smooth delivery.
  2. Prepare food to menu specifications ensuring that Levy standards and procedures are followed.
  3. Assist with new team members by giving respectful and encouraging coaching as needed.
  4. Maintain exceptional standards of hygiene and cleanliness.
  5. Enjoy your work, smile, and have fun!

Skills / Qualifications

Some of these venues may be within an education setting and this will require an enhanced DBS; please make the recruiter aware if you already hold one. If not, we will assist with this process.

Why Work for Compass

All training provided. Compass exclusive benefits, lifestyle benefits "Perks" platform, and health & wellbeing support programmes including access to our Employee Assistance Programme.

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away, and if successful, you could be working as a Chef in one of our venues within a few days.

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