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Zizzi Ristorante in Southampton is seeking an experienced Chef to join our open kitchen team. You will stretch dough, perfect al dente pasta, and ensure every plate meets our high standards in a fast-paced service environment.
Join a team that values energy, quality, and teamwork, with opportunities to progress toward Assistant Head Chef and Head Chef roles. Flexible hours and a minimum-hour contract support your work-life balance.
As an experienced Chef, you are the heart of our open kitchen. From stretching dough to perfecting al dente pasta, you make the magic happen. We're looking for a team player who thrives under pressure and keeps standards high. This isn't just Back of House - it's a high-energy, hands-on role where your skill and speed ensure every plate is perfect.