Chef - Opportunity to create iconic, modern French dishes (Hiring Immediately)

JR United Kingdom; City of Edinburgh; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading restaurant is seeking a Sous Chef to create innovative dishes and lead a team. The role involves ensuring a motivated kitchen environment and supporting the Head Chef. Join a growing team dedicated to quality French cuisine.

Benefits

Permanent, full-time contract

Fortnightly pay

Meals from employee menu

100% discount on food

Opportunities for internal development

Company pension scheme

Employee assistance program

Access to early pay through Wagestream

Responsibilities

• Lead a team and create a motivated kitchen environment.
• Ensure kitchen is in top condition for successful shifts.
• Work closely with Head Chef to manage kitchen operations.

Job description

Job Title: Sous Chef

Are you happiest when creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?

We’re looking for a Sous Chef to join our team, working alongside the team and reporting to our Head Chef.

As a Sous Chef, you’ll work with a menu packed full of flavor, provenance, and seasonality. Our all-day food menu showcases the diverse, modern French food landscape with indulgent French classics balanced with lighter options.

The kitchen is yours as a Sous Chef. You'll work closely with the Head Chef to create a motivated and safe environment for all chefs. You’ll support the Head Chef and General Manager by ensuring the kitchen is in top condition and providing your team with what they need for a successful shift.

The Benefits

• Permanent, full-time contract guaranteeing 48 hours per week
• Fortnightly pay for your convenience
• Meals from our employee menu on every shift
• 100% discount on food at any Côte for you, family, and friends
• Opportunities for internal development and growth
• Company pension scheme & life assurance scheme
• Employee assistance program for health, wellbeing, and financial support
• Access to early pay through Wagestream

Founded in Wimbledon in 2007, Côte has grown to 85 restaurants across the UK with a team of 3,000. We are committed to delivering quality, French-inspired food, extraordinary service, and creating memorable experiences.

Why Join Côte?

We are on an exciting journey, and our team is key to our success. We invest in your development and value diversity. Join us to bring your unique flavor to work and make a difference in people's lives.