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Chef - Opportunities for career progression in a market-leading company (Hiring Immediately)

JR United Kingdom

Poole

On-site

GBP 24,000 - 30,000

Full time

3 days ago
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Job summary

A market-leading food service company is hiring a Chef in Poole to create exceptional food experiences. This full-time role offers the chance to advance your culinary career within a supportive environment that values individuality and sustainability.

Qualifications

  • Experience in a similar Chef role is preferred.
  • Passionate about great-tasting food and customer service.
  • Flexibility in working hours is a must.

Responsibilities

  • Preparing delicious, high-quality food that delights clients.
  • Overseeing menu changes and managing inventory.
  • Complying with Food Handling and Hygiene regulations.

Skills

Team supervision
Customer service
Culinary skills

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Food Hygiene certificate

Job description

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Chef - Opportunities for career progression in a market-leading company (Hiring Immediately), Poole

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Client:

Compass Group

Location:

Poole, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

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Job Views:

1

Posted:

06.06.2025

Expiry Date:

21.07.2025

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Job Description:

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a full-time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. You'll have opportunities to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Here's an idea of what your shift pattern will be:

  • Mon:
  • Tues:
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat: Full-time (Days)
  • Sun: Full-time (Days)

Could you bring your passion and culinary skill to DINE? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to improve our food services
  • Supporting the creation of new menus and food concepts
  • Representing DINE and maintaining a positive brand image
  • Monitoring inventories to keep kitchens well-stocked
  • Maintaining hygiene standards through kitchen cleaning responsibilities
  • Complying with Food Handling, Hygiene, and Health & Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Be flexible in working hours

Personality behind every plate

DINE provides tailored food services to 140 clients in the business and industry sector. With over two decades of experience, we pride ourselves on offering a personalized approach, outstanding service, and a commitment to sustainability. Our menus feature locally sourced, seasonal, and sustainable ingredients, aiming for Climate Zero by 2030.

If you're ready to join some of the best in the food service industry, we want to hear from you. Explore our vacancies today.

Job Reference: com/3005/99764001/52636564/BU #DINE

Compass Group UK&I is committed to fostering an inclusive environment where everyone can be themselves and have equal opportunities to advance. We celebrate diversity and aim to create a culture where all team members feel valued and empowered to reach their potential.

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