Chef Manager - Woodchester

Equipment Sales & Service Limited.

Lower Halstock Leigh

On-site

GBP 28,000 - 34,000

Full time

3 days ago
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Benefits offered by this job

Life assurance scheme
Personal development and training
Employee assistance programme
Wellbeing strategy
Holiday purchase scheme
Discount vouchers

Job summary

Compass Group UK&I is seeking an ambitious Chef Manager to create exceptional food experiences on a full-time basis (40 hours per week). You will lead from the front, train teams, and ensure outstanding culinary standards while managing stock, budgets and safety compliance.

The role requires a City & Guilds 706/1 & 2 or NVQ equivalent, a passion for great-tasting food, and the ability to build strong relationships with clients and customers. Excellent communication and leadership are essential.

Qualifications

  • City & Guilds 706/1 & 2 or NVQ equivalent is required.
  • Proven experience leading catering teams in a similar role.
  • Strong customer service focus with a passion for great tasting food.
  • Excellent communicator capable of building relationships quickly.
  • Ability to work under pressure with reliable timekeeping.

Responsibilities

  • Prepare high-quality food and deliver exceptional culinary experiences.
  • Identify opportunities to improve food service and menu offerings.
  • Lead, train and motivate teams to excel in their roles.
  • Deliver concepts to customers and manage stock, ordering and waste.
  • Oversee catering operations, inventories and budget performance.
  • Maintain Health & Safety standards in all catering and service teams.

Skills

Leadership
Team management
Communication
Food safety
Budget management
Training & development

Education

City & Guilds 706/1 & 2
NVQ equivalent

Job description

We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your spark to CH&CO? Here's what you need to know before applying for a Chef Manager position with Compass Group UK&I. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:

  • Great operational training and development
  • Life assurance scheme
  • Personal Development and Training opportunities - We are passionate about our growing team
  • A great wellbeing strategy - including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Access to some great high street discount vouchers

Here’s an idea of what your shift patterns will be: Mon-Fri (Full Time Days)

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food service
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Delivering our tasty food concepts to our customers
  • Ordering food, looking after stock control and controlling food waste
  • Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
  • Managing budgets and successfully meeting financial targets
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Be passionate about great-tasting food and exceptional customer service
  • Have experience managing teams in a similar role
  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an enthusiastic and motivated manner
  • Be an ambitious and motivated individual who is always looking to upskill
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mindset
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