Chef Manager, Sushi, Talbot Heath

Hana Group; Poole; On-site; Full time

Job summary

A prominent company passionate about sustainability is hiring a Full Time Chef Manager for its kiosk at Sainsbury’s in Talbot Heath, Poole. The ideal candidate will lead a team, ensure food safety, and deliver high-quality food products while enjoying perks like competitive pay, bonus opportunities, and ongoing training.

Benefits

Free lunch on shift

Access to Perkbox benefits platform

Extra holiday day during birthday

Monthly bonus for KPIs

Ongoing training

Free onsite parking

Cycle to work scheme

28 days holiday (pro-rated)

Pension scheme

Free uniform

Qualifications

• Experience in leading and building confidence in the team.
• Understanding of Food Safety & Health and Safety regulations.
• Reliable transportation for early morning shifts.

Responsibilities

• Be accountable for the kiosk and team, maintaining audit standards.
• Ensure high standards of cleanliness and food safety.
• Prepare fresh ingredients and accurately label products.

Skills

Enthusiasm

Leadership

Food Safety Awareness

Multitasking

Teamwork

Job description

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Chef Manager, Sushi, Talbot Heath, Poole

Job Description

Sushi Gourmet is recruiting a Full Time Chef Manager to support our team at Sainsbury’s kiosk in Talbot Heath, Poole, BH12 4BN.

If you are:

• Enthusiastic, energetic, with the ability to demonstrate initiative
• Flexible with a ‘can do’ attitude
• Always happy to help customers with a smile
• Able to work as part of a team or independently while maintaining high standards
• Excited to produce high-quality, sustainable food products

And have:

• Experience in leading people, building confidence and capability in your team
• Ability to work in a fast-paced environment, leading by example
• Pride in your work, with a desire to improve and learn
• A good understanding of Food Safety & Health and Safety regulations, brand standards, and company policies
• Reliable transportation for early morning shifts

And are able to:

• Be accountable for the kiosk and team, maintaining audit standards and compliance
• Ensure high standards of cleanliness and food safety on site
• Be highly organized, with focus on planning
• Prepare fresh ingredients, including meat and raw fish, each shift
• Accurately label products for food safety and allergen compliance
• Multitask effectively
• Be an early riser, as shifts can start at 6am
• Learn new skills or improve existing ones

If interested, we would like to hear from you!

In return, we offer:

• The opportunity to join a company passionate about sustainability and supporting our team
• Pay rate of £13.11 per hour
• No late evenings
• Paid every two weeks
• Free lunch on shift
• Access to Perkbox benefits platform
• Extra holiday day during your birthday
• An additional holiday day just because you deserve it
• Monthly bonus when KPIs are achieved
• Ongoing training
• Free onsite parking in most locations
• Cycle to work scheme
• Make a Difference fund
• Free uniform
• Stable working environment
• Career opportunities in the UK and globally
• 28 days holiday (pro-rated and increasing with length of service)
• Pension scheme