Chef Manager - Creative, High-Volume Workplace Dining

The Genuine Dining Co.; Exmouth; On-site; GBP 38,000 - 48,000; Full time

Benefits offered by this job

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Job summary

The Genuine Dining Co. is seeking a Chef Manager to lead a premium workplace restaurant, guiding a small team in a fast-paced setting in Exmouth. You will also support the wider team with culinary input, menu collaboration, and operational support.

You’ll shape the food culture by delivering seasonal, sustainable menus, while upholding rigorous HACCP standards and a strong food safety culture across all services.

Qualifications

• Proven Head Chef/Manager in high-volume, premium catering or retail dining.
• Natural leader who motivates and develops staff.
• Strong client-facing communication and collaboration with clients.

Responsibilities

• Lead a small team in a fast-paced, in-person retail restaurant.
• Ensure food safety, hygiene, allergen controls, HACCP compliance.
• Design and deliver modern menus using seasonal ingredients.
• Collaborate with clients and provide operational support.
• Drive sustainability and reduce waste.

Job description

The Genuine Dining Co. is seeking a Chef Manager to lead a premium workplace restaurant, guiding a small team in a fast-paced setting in Exmouth. You will also support the wider team with culinary input, menu collaboration, and operational support.

You’ll shape the food culture by delivering seasonal, sustainable menus, while upholding rigorous HACCP standards and a strong food safety culture across all services.