Chef Manager-Bupa Kensington

Medirest; London; On-site; GBP 45,000; Full time

Job summary

An established industry player is seeking a passionate Chef Manager to lead a kitchen team in a high-quality private care home. This rewarding role involves creating fresh, seasonal menus and ensuring residents enjoy delicious, nutritious meals. You will manage stock and suppliers while maintaining high standards of food hygiene and safety. Join a supportive environment that values work-life balance and offers numerous benefits, including free meals, career development, and exclusive discounts. If you are a caring and compassionate chef looking to make a real difference, this opportunity is for you.

Benefits

Free meals

Contributory pension scheme

Career development programs

Digital GP access

Travel discounts

Supermarket discounts

Cinema ticket discounts

Cash rewards

Wellness classes

Share discounts

Qualifications

• Experience in a leadership role such as Head Chef or Kitchen Manager.
• Strong understanding of nutrition and dietary needs for older adults.

Responsibilities

• Lead the kitchen team to deliver high-quality meals tailored to residents' needs.
• Plan and create nutritious menus catering to dietary requirements.

Skills

Team Management

Menu Planning

Food Safety Regulations

Nutrition Understanding

Organisational Skills

Education

Level 3 Food Hygiene

Job description

Chef Manager Bupa Kensington

£45,000 per annum
40 hours a week
5 days a week

Are you a passionate and experienced Chef looking for a rewarding leadership role in a warm and welcoming environment? We are seeking a Chef Manager to lead our kitchen team in a high-quality private care home, ensuring our residents enjoy delicious, nutritious meals every day.

Why Join Us?

• Work in a supportive and friendly environment
• Enjoy a work-life balance with sociable hours
• Create homemade, fresh, and seasonal menus
• Make a real difference in residents’ lives

Your Role:

• Lead the kitchen team to deliver high-quality meals tailored to residents' needs
• Plan and create menus that are nutritious, varied, and cater to dietary requirements
• Manage stock and suppliers to ensure fresh ingredients and cost control
• Maintain high standards of food hygiene, safety, and kitchen cleanliness
• Engage with residents to understand their preferences and enhance their dining experience

What We’re Looking For:

• A passionate chef with experience in a leadership role (e.g., Head Chef, Kitchen Manager)
• A strong understanding of nutrition and dietary needs, especially for older adults
• Excellent team management and organisational skills
• Knowledge of food safety regulations (Level 3 Food Hygiene desirable)
• A caring and compassionate approach to food service

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including:

• Free meals
• Contributory pension scheme
• Career development through our Career Pathways and MyLearning programmes
• Quick access to a Digital GP and wider healthcare benefits for you and your immediate family
• Exclusive travel discounts with TUI, Expedia, Booking.com, and more
• Discounts on Tesco, Sainsbury's, Morrisons, and other supermarkets
• Up to 44% off cinema tickets
• Cash rewards on spending across various brands
• Free wellness, mindfulness, and exercise classes
• Share discounts and offers with friends and family