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Chef Manager

Talent Hive

Staines-upon-Thames

On-site

GBP 35,000 - 38,000

Full time

Yesterday
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Job summary

A leading contract catering company seeks a Chef Manager for a high-volume food operation in Staines. This role offers an opportunity to showcase leadership and culinary expertise, managing a team dedicated to high-quality food service with a supportive environment for career progression.

Benefits

10 weeks holiday per year
Pension Scheme
Uniform provided
Market leading induction program
Free parking available

Qualifications

  • Exceptional background in contract catering and high-quality food service.
  • Ability to manage kitchen teams effectively.
  • Experience in pressurized cooking environments.

Responsibilities

  • Prepare fresh food in a high-volume catering site.
  • Manage and develop the kitchen team.
  • Ensure financial health and quality food production.

Skills

Leadership
Financial Acumen
Strong culinary skills

Job description

This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.

The Company

  • Our client is an award-winning contract caterer
  • Operated by industry professionals and delivering a bespoke catering service
  • A growing company with excellent opportunity for a talented Chef Manager to gain career progression

The Package

  • Chef Manager
  • Ranging £35,000 to £38,000 per year
  • Monday to Friday Hours (Daytime only)
  • 10 weeks holiday per year (Plus bank holidays)
  • Pension Scheme
  • Uniform provided
  • Career progression
  • Group culinary team
  • A market leading induction program

The Job Role

  • Chef Manager to prepare fresh food in a high-volume contract catering site
  • Investment to create a modern and stylish operation catering for approx.
  • 90% fresh, inclusive of all bread and pastry production
  • Chef Manager to manage and develop a dedicated kitchen team
  • A Monday - Friday business, daytime hours only with 10 weeks holiday

The Requirements

  • A strong Head Chef or Chef Manager with exceptional School or high-quality contract catering background.
  • A genuine love for food
  • Strong financial acumen with the ability to produce a healthy GP
  • Chef Manager or Head Chef with experience within busy, pressurised cooking environments
  • A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front

The Location

  • Staines
  • Free parking available on-site
  • Excellent transport links

TH Contact Details:
Consultant: Ashley Smith
Email: Ashley@talenthive.co.uk
Mobile: 07570 317863
Telephone: 0121 448 2260

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