Chef Manager

Berkeley Scott

Cambourne

On-site

GBP 27,000 - 33,000

Full time

3 days ago
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Job summary

Berkeley Scott on behalf of Kellan Group client near Cambridge seeks an experienced Chef Manager to lead the on-site catering at a secondary school. The role is senior and hands-on, focusing on delivering nutritious meals in a high-volume environment.

You will manage the catering team, ensure food safety, control costs, and work with stakeholders. Term-time only contract with a 39 weeks plus 3 weeks schedule and Monday to Friday hours.

Qualifications

  • Proven experience as a Chef Manager in a high-volume operation.
  • Minimum 3 years’ culinary experience.
  • At least 3 years’ experience managing teams and budgets.
  • Strong operational and compliance knowledge.
  • Confident leader with excellent communication and organisational skills.

Responsibilities

  • Lead and manage the on-site catering team.
  • Deliver fresh, compliant menus in a busy secondary school setting.
  • Control food costs, ordering, and stock management.
  • Ensure all food safety, allergen, and hygiene standards are met.
  • Build strong working relationships with the school and client.

Skills

Chef Manager
Catering management
Team leadership
Budget management
Food safety
Communication
Organisation

Job description

Salary: £30,000 per annum


Hours: Monday to Friday


Term Time Only (39 weeks plus additional 3 weeks)



Education Catering – Secondary School


We are recruiting on behalf of our client, based near Cambridge, working within the education catering sector. They are seeking an experienced Chef Manager to lead the catering operation at a secondary school.


This is an excellent opportunity for a Chef Manager looking for a senior, stable role offering outstanding work-life balance, while working for a respected and progressive employer.


The Role

The successful candidate will take full responsibility for the day-to-day catering service, delivering high-quality, nutritious food in a high-volume school environment. The role is operational and hands-on, with responsibility for team leadership, menu delivery, compliance, stock control, and financial performance.


You will work closely with school stakeholders to maintain excellent service standards and promote a positive food culture across the site.


Key Responsibilities

Lead and manage the on-site catering team


Deliver fresh, compliant menus in a busy secondary school setting


Control food costs, ordering, and stock management


Ensure all food safety, allergen, and hygiene standards are met


Build strong working relationships with the school and client


The Offer

Salary of £30,000 per annum


Term time only contract – school holidays off


Monday to Friday working hours


Long-term career development and progression opportunities


Candidate Profile

Proven experience as a Chef Manager, Catering manager or Support Manager in a volume operation


Minimum 3 years’ culinary experience


At least 3 years’ experience managing teams and budgets


Strong operational and compliance knowledge


Confident leader with excellent communication and organisational skills


Candidates seeking a professional, structured role with genuine work‑life balance are encouraged to apply.


Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability.

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