Chef Manager

Manchester Arndale; Birmingham; On-site; GBP 28,000 - 38,000; Full time

Job summary

Une entreprise de gestion des installations cherche un responsable de restauration passionné pour superviser les opérations de restauration. Le candidat idéal doit avoir une solide expérience en gestion des équipes de restauration, une certification en hôtellerie et restauration, ainsi que d'excellentes compétences en service client. Le rôle comporte la création de menus, la formation des équipes et la gestion des relations avec les fournisseurs. Vous travaillerez dans un environnement dynamique, avec des horaires de travail de jour du lundi au vendredi.

Qualifications

• Expérience en gestion des opérations de restauration.
• Compétences en leadership et en formation d'équipe.
• Capacité à travailler dans un environnement dynamique.

Responsibilities

• Créer des menus saisonniers et superviser le personnel.
• Former les membres de l'équipe sur les procédures de service.
• Gérer le budget des opérations de restauration.

Skills

Leadership

Gestion financière

Service client

Résolution de problèmes

Communication

Education

Diplôme niveau 3 en Hôtellerie et Restauration

Tools

Microsoft Excel

Job description

About The Company:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

About The Role:

Shift Pattern:Monday to Friday 07:00 - 15:00

As part of your role, your key responsibilities will include, but are not limited to:

• Work with the team to create seasonal food and drink menus for the site and any events for the client and its visitors
• Oversee all staff, ensuring that the team’s creations meet the client’s needs. They must also ensure that all legal and company requirements are meet daily
• You will be responsible for training your team members on menus, serving procedures, company etiquette, safety standards, and regulations
• Recruit new staff to meet workload demands
• Work within budgets set by their line manager when planning catering operations, allocating the budget for food, cooking equipment, staffing, and equipment
• Establish relationships with vendors and ensure that food and other supplies are bought from the correct vendor, ensuring the best prices are obtained

What are we looking for?

• Have proven and extensive experience in the management of contract catering operations and teams
• You need to possess a Level 3 in Catering and Hospitality or equivalent
• You should have proven leadership skills, with the ability to lead, mentor, and motivate a team
• Experienced in building relationships with clients and staff, ensuring that the client’s expectations are met every day
• Can work in a fast-paced environment and adapt to changing demands is crucial

The ideal candidate should meet the following criteria:

• Must have the Right to Work in the UK
• Understand financial management, budgeting, and cost control
• Excellent customer service skills are essential
• Can handle complex situations and find practical solutions
• Outstanding verbal and written communication skills
• Good time-management and organisational abilities
• Competent with Microsoft Office tools, especially Excel
• While not always mandatory, having a food hygiene certificate (Level 3) is advantageous

How to Apply:

If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.