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Chef - Hull

Equipment Sales & Service Limited.

West Carr

On-site

GBP 25,000 - 35,000

Full time

Today
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Job summary

A leading food service provider in the United Kingdom is seeking an ambitious Chef to create exceptional food experiences. You will be responsible for preparing high-quality food, overseeing menu changes, and ensuring hygiene standards are met. The ideal candidate has experience in a similar role and holds relevant qualifications. This full-time position offers an opportunity for growth within a company that values its people.

Qualifications

  • Experience in a similar Chef role.
  • Ability to supervise a team.
  • Flexible approach to working.

Responsibilities

  • Prepare delicious, high-quality food.
  • Oversee and implement menu changes.
  • Listen and act on customer feedback.
  • Maintain hygiene standards.

Skills

Food preparation
Team supervision
Customer service
Menu planning

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Food Hygiene certificate
Job description
Overview

We\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\' and customers\' days, all within the market-leading food service company in the UK. You\'ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here\'s an idea of what your shift patterns will be: Other

Responsibilities
  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Restaurant Associates and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Satefty regulations
  • Be passionate about great-tasting food and exceptional customer service
Qualifications
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working
About Restaurant Associates

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\'s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

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