Chef: Fast-Paced Kitchen Mastery & Career Growth

Venture Hotels - Bra_304

Colchester

On-site

GBP 24,000 - 30,000

Full time

11 days ago

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Benefits offered by this job

Pension contribution
Discounts on our brands
Employee assistance program
Enhanced family-friendly maternity/pat
Menopause friendly employer
40% off Greene King Inns and hotels
Refer a friend bonus up to £1,500
Wagestream access
Retail discounts

Job summary

Venture Hotels - Bra_304 is seeking a Chef to join our kitchen team in a fast-paced environment. You will prepare, cook, and present meals while maintaining top hygiene standards and effective communication with the team to ensure timely service.

We value a passion for food, a willingness to learn, and the ability to adapt across kitchen areas. English proficiency is essential to perform safely and participate in allergen controls.

Qualifications

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to guarantee safety of the team and visitors.
  • Communicate clearly with your team to provide high-quality meals on time.
  • Keep up to date with new products, menus, and promotions.

Responsibilities

  • Prepare, cook, and present meals to specification and quality standards.
  • Maintain high hygiene and safety practices in line with regulations.
  • Coordinate with kitchen crew to ensure timely meals during service.
  • Assist in developing menus and promotions with the team.

Skills

Working under pressure
Team player
English proficiency
Hygiene & safety
Willingness to learn
Food presentation

Job description

Venture Hotels - Bra_304 is seeking a Chef to join our kitchen team in a fast-paced environment. You will prepare, cook, and present meals while maintaining top hygiene standards and effective communication with the team to ensure timely service.

We value a passion for food, a willingness to learn, and the ability to adapt across kitchen areas. English proficiency is essential to perform safely and participate in allergen controls.

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