Chef: Fast-Paced Kitchen, Early Start, Great Benefits

Sodexo; Derry/Londonderry; Remote; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Career development opportunities

Sodexo employee benefits package

Benefits package including wellbeing

Employee assistance programmes

Pension plan

Discounts and perks

Job summary

Sodexo in Londonderry is seeking a Chef to join our on-site kitchen team. This full-time role offers 37.5 hours per week across 5/7 days, with start times around 6:30am.

You’ll cook mouth-watering menus, maintain high standards of food hygiene and safety, and contribute to an energetic kitchen culture. Ideal candidates will have proven high-volume chef experience, professional cookery qualifications, strong organisational skills and a commitment to quality.

Qualifications

• Proven experience as a Chef in a high volume setting.
• Professional cookery or culinary qualifications.
• Strong organisational skills with an ability to prioritise tasks.
• Commitment to maintaining the highest food safety and hygiene standards.

Responsibilities

• Cook up mouth watering menu items, with a passion for perfection
• Ensure the highest standards of food hygiene and health and safety are maintained
• Contribute to a positive and innovative kitchen culture
• Bring your ideas to the table and cook up new techniques

Skills

High-volume cooking

Culinary qualifications

Organisational skills

Food safety & hygiene

Chef experience

Education

Professional cookery / culinary qualifications

Job description

Sodexo in Londonderry is seeking a Chef to join our on-site kitchen team. This full-time role offers 37.5 hours per week across 5/7 days, with start times around 6:30am.

You’ll cook mouth-watering menus, maintain high standards of food hygiene and safety, and contribute to an energetic kitchen culture. Ideal candidates will have proven high-volume chef experience, professional cookery qualifications, strong organisational skills and a commitment to quality.