Chef de Rang: Gourmet Front-of-House Leader

Franco’s, Inc.; Greater London; On-site; GBP 22,000 - 23,000; Full time

Benefits offered by this job

Bonus scheme

40-hour work week

Training & development

Staff discounts

Pension scheme

Uniforms provided

Meals on duty

Staff events

Job summary

Franco’s on Jermyn Street, Green Park, is hiring an experienced Waiter/Waitress/Chef de Rang for our Front of House team. The role is full-time with approx £15.71–£16.71 per hour plus yearly bonus and around 40 hours per week, Monday to Saturday.

London-based restaurant with opportunities for training, career progression, and staff benefits including discounts, pension, meals on duty, and a staff party. Right to work in the UK required; sponsorship not available at this time.

Qualifications

• Previous experience in a similar, fast-paced establishment catering for 80–100 covers per service.
• Good knowledge of Italian cuisine and wine varieties.
• Ability to recommend dishes based on guest information.
• Able to serve and clear a table up to 4 people.
• Experience and awareness of opportunities to improve sales and anticipate guest needs.
• Exceptional customer service and communication skills.
• Motivation and a can-do attitude.
• Knowledge from previous roles to contribute to the team.
• WSET certification or equivalent would be beneficial.

Skills

Customer service

Wine knowledge

Upselling

Team player

Communication

Guest needs anticipation

Attentive service

Tools

TISSL/Horizon

Job description

Franco’s on Jermyn Street, Green Park, is hiring an experienced Waiter/Waitress/Chef de Rang for our Front of House team. The role is full-time with approx £15.71–£16.71 per hour plus yearly bonus and around 40 hours per week, Monday to Saturday.

London-based restaurant with opportunities for training, career progression, and staff benefits including discounts, pension, meals on duty, and a staff party. Right to work in the UK required; sponsorship not available at this time.