Chef de Partie - Tewkesbury

Dine Contract Catering; Tewkesbury; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering company is seeking a Chef De Partie for a Monday to Friday role in Tewkesbury. The ideal candidate will possess strong culinary skills, a passion for food quality, and a keen eye for detail in food preparation. Join a dynamic team and contribute to exceptional dining experiences while enjoying a comprehensive benefits package.

Benefits

Exclusive travel discounts

Food shop discounts

Digital GP access

Cinema ticket discounts

Wellness classes

Career development programmes

Cash rewards

Pension scheme

Qualifications

• Passionate about delivering high-quality food and service.
• Ability to follow company and legislative procedures.
• Eager to learn and adapt while working in a team.

Responsibilities

• Prepare, cook, and present food items to high standards.
• Contribute to menu development and financial target achievement.
• Ensure food safety and health regulations are followed.

Skills

Food Safety

Cooking Skills

Menu Development

Teamwork

Customer Communication

Education

Culinary Qualification

Job description

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Chef De Partie - Tewkesbury

Monday - Friday 7.30am - 3pm

35 hours per week

Passionate about working in the hospitality industry but don't want the unsociable hours? We may have the perfect role for you!

We are passionate - We love what we do, we do it with hard work and with the appetite to do the right thing.

We are innovative - We create delightfully surprising experiences for our customers and each other.

We are consistent - We provide exceptional catering standards and an exemplary service ethos delivered by a professional, experienced team.

We are an award-winning catering company offering bespoke catering services across the Business and Industries sector. We have a successful track record of doing things differently for over 22 years, delivering exceptional food prepared with flair and total regard for the health and well-being of our customers.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including but not limited to:

• Exclusive travel discounts with TUI, Expedia, Booking.com, and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons, and many more
• Quick access for you and your immediate family to a Digital GP and wider healthcare benefits
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Regular emails filled with the best discounts and savings available
• Receive cash rewards every time you spend and use them on a wide range of brands
• Unwind with us with free wellness, mindfulness, and exercise classes
• You can share all discounts and offers with your friends and families
• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes

We are seeking a Chef who will be able to:

• Contribute to the development of menus.
• Prepare, cook, and present a wide range of fresh and pre-prepared food items to a high standard.
• Ensure unit financial targets are achieved by effective food ordering, minimising wastage, following recipes, and upselling food items to customers.
• Ensure all company and legislative paperwork and procedures are followed at all times.
• Support the Unit Manager in delivering Team Member training and conducting occasional audits or stock taking.
• Assist with special events and theme days.
• You can communicate with a wide range of customers and fellow team members.
• You understand that food safety and health and safety are crucial parts of a catering service.
• You are eager to learn and can work as part of a dynamic team.
• You can follow instructions but are not scared to make your own decisions for what's best for the customer.

If that sounds like you, please apply.

Personality behind every plate

Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That’s why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.

Our secret ingredient - our people!

If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you. Chefs, customer assistants, support, and office roles: explore our live vacancies today.

Job Reference: com/0907/99881001/52656802/R/BU

Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!