Chef de Partie — Seasonal Kitchen Pro with Training & Perks

Brasserie Blanc Chichester; Chichester; On-site; GBP 18,000 - 22,000; Full time

Benefits offered by this job

TRONC included

Training programme

EarlyPay access

Maternity & Paternity leave

Referral bonus

50% food discount

Birthday gift

Discounts via Reward Gateway

Cycle to Work

Job summary

Heartwood Collection is seeking a Chef de Partie to join its kitchen brigade. The role includes a base rate up to £13.10 per hour plus TRONC and potential OT earnings. You will deliver high-quality, fresh dishes across multiple sections, following established recipes and standards.

We offer bespoke training, employee assistance, early pay access, and extensive staff benefits. Join a multi-award-winning hospitality group with plans to expand and a warm, community-focused culture.

Qualifications

• 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques.
• Able to work at least 2 sections as part of the kitchen team and follow recipes
• Proven track record of delivering great quality and fresh food

Skills

Knife skills

Classical cooking techniques

Kitchen teamwork

Job description

Heartwood Collection is seeking a Chef de Partie to join its kitchen brigade. The role includes a base rate up to £13.10 per hour plus TRONC and potential OT earnings. You will deliver high-quality, fresh dishes across multiple sections, following established recipes and standards.

We offer bespoke training, employee assistance, early pay access, and extensive staff benefits. Join a multi-award-winning hospitality group with plans to expand and a warm, community-focused culture.