Chef de Partie — School Kitchen: Fresh, Creative Menus

Holroyd Howe; Bushey; On-site; GBP 17,000 - 22,000; Full time

Benefits offered by this job

Free meals

HIT Apprenticeships

People awards

Work/life balance

Benefits platform

Employee assistance

Job summary

Holroyd Howe is seeking a committed Chef de Partie to join the kitchen team at St Margaret's School, Bushey. You will support food preparation, help maintain high standards and play a vital role in delivering daily meals and events.

You'll work in a prestigious education setting, flexibly covering hot food, pastry and hospitality. The role requires enthusiasm, teamwork and a passion for cooking, with commitment to allergen safety and quality.

Qualifications

• Progressive career to date.
• Up to date with current food trends.
• Real passion for food and customer service.
• Good Health & Safety knowledge.

Responsibilities

• Support food preparation and maintain high standards.
• Deliver daily meals and assist with events.
• Flexibility to cover hot, pastry and deli sections.

Skills

Presentation

Organisation

Communication

Creativity

Passion for food

Flexibility

Job description

Holroyd Howe is seeking a committed Chef de Partie to join the kitchen team at St Margaret's School, Bushey. You will support food preparation, help maintain high standards and play a vital role in delivering daily meals and events.

You'll work in a prestigious education setting, flexibly covering hot food, pastry and hospitality. The role requires enthusiasm, teamwork and a passion for cooking, with commitment to allergen safety and quality.