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Chef De Partie (Pastry) - JW Steakhouse Grosvenor House

TN United Kingdom

London

On-site

GBP 25,000 - 35,000

Full time

7 days ago
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Job summary

An established industry player in hospitality is seeking a passionate Chef de Partie (Pastry) to join their prestigious kitchen team. This role offers a unique opportunity to work with award-winning professionals and create exceptional culinary experiences. As a Chef de Partie, you will be responsible for preparing high-quality dishes, ensuring food safety standards, and contributing to a vibrant kitchen environment. With a commitment to excellence and a focus on teamwork, this position promises growth opportunities within a globally recognized brand. If you have a passion for food and a desire to learn and excel, this is the perfect opportunity for you.

Benefits

Discounted room rates
20% off food and beverage
28 days holidays
Meals on duty
Uniform provided and laundered
World class training and development
Bike Scheme
Travel Ticket Loan
Recognition programmes
Wellbeing activities

Qualifications

  • Must have previous kitchen experience and demonstrate competent cooking techniques.
  • Attention to detail and teamwork skills are essential.

Responsibilities

  • Prepare fresh ingredients and cook top-quality menu items.
  • Ensure food quality standards and maintain kitchen sanitation.

Skills

Teamwork skills
Attention to detail
Cooking skills
Food safety standards knowledge
Ability to work under pressure

Education

Previous kitchen experience

Job description

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Client:
Location:

London, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

8797b11d80ff

Job Views:

4

Posted:

18.04.2025

Expiry Date:

02.06.2025

Job Description:

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.

EXPLORE JW MARRIOTT GROSVENOR HOUSE NEWLY RENOVATED JW STEAKHOUSE

In mid-April, Grosvenor House welcomes the newly renovated JW Steakhouse, boasting stunning interiors on Park Lane, the return of classic steakhouse favourites and a new Bourbon Bar. With over 90 years of luxury hospitality, join us and be part of a special team that’s shaping the dining legacy of JW Steakhouse, passionate about delivering exceptional guest service and culinary excellence.

We do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required.

Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

What you’ll be doing as our newly appointed Chef de Partie (Pastry)

  • Follow instruction and direction by supervisor on section and ensure the food produced and served is of highest quality
  • Prepare fresh ingredients for cooking according to recipes, quality standards, presentation standards and food preparation checklist
  • Cook food and prepare top-quality menu items in a timely manner
  • Support senior culinary team with daily operation tasks
  • Test foods to ensure proper portion, food garnish and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers

Chef de Partie (Pastry) rewards and lifestyle benefits

  • A unique opportunity to be part of an award winning international brand where we celebrate your unique talent
  • Growth opportunities in the largest hospitality brand in the world - national and international transfers for the right candidates within Marriott hotels
  • Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide
  • Service Charge (outlet kitchen roles only)
  • 20% off across food and beverage outlets in Marriott properties worldwide
  • 28 days holidays (inclusive of 8 Bank Holidays)
  • Recognition programmes and associate awards to appreciate outstanding talent
  • Wellbeing and community engagement activities on and off property
  • Bike Scheme and Travel Ticket Loan available for all associates
  • Meals on duty, uniform provided and laundered free of charge
  • World class training and development programmes tailored to enhancing your skills and help you grow
  • Work alongside talented, award winning and experienced hospitality professionals

What we’re looking for

  • Teamwork skills and attention to detail
  • Positive outlook and outgoing personality
  • Previous kitchen experience is required
  • Able to demonstrate competent techniques and cooking skills
  • Ability to work under pressure in a very busy kitchen
  • Capable of assisting the maintenance of the hotels food quality standards
  • Has a sound understanding of food safety standards and HACCP

Explore our very big world

When you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit.

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