Chef de Partie – Overtime, Tips & Growth in Pub Kitchen

Brunning-; Dorking; On-site; GBP 29,000 - 35,000; Full time

Benefits offered by this job

Free meals on shift

Nest pension

Cycle to work

Weekly pay

Job summary

The Parrot, Forest Green, part of Brunning and Price, is seeking an experienced Chef de Partie to join our busy kitchen. You’ll work across all sections, support the Sous and Head Chef, and help deliver fresh, high-quality dishes in a friendly pub environment.

We offer a basic salary up to £32,000 plus TRONC, overtime paid, live-in options, free meals on shift, pension, and other staff perks with weekly pay.

Qualifications

• Experience as a chef in catering, restaurant, gastro pub or hospitality sector.
• You’ll work across all areas of the kitchen, supporting the Sous Chef and Head Chef.

Responsibilities

• Work across all areas of the kitchen to assist the Head Chef and Sous Chefs.
• Assist with preparation and cooking of dishes to ensure high quality and consistency.

Skills

Chef de Partie

Job description

The Parrot, Forest Green, part of Brunning and Price, is seeking an experienced Chef de Partie to join our busy kitchen. You’ll work across all sections, support the Sous and Head Chef, and help deliver fresh, high-quality dishes in a friendly pub environment.

We offer a basic salary up to £32,000 plus TRONC, overtime paid, live-in options, free meals on shift, pension, and other staff perks with weekly pay.