Chef de Partie Nights — Creative Kitchen, Growth & Perks

Baxterstorey Uk

Milton Keynes

On-site

GBP 24,000 - 30,000

Full time

8 days ago

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Benefits offered by this job

28 Days holiday including bank banks
Birthday off
Volunteer days
Grandparent leave
Pension and life insurance
Discounts on Perkbox app; high street,
Free meals on shift
Bespoke training and development
Apprenticeships opportunities
Wellbeing hub
Employee assistance programme
Cycle to work scheme

Job summary

BaxterStorey UK is hiring a Chef de Partie for night shifts in Milton Keynes. The role is 35 hours per week with a £27,000 salary and opportunities to develop under an experienced team.

As CDP you will prepare dishes, manage your station, and ensure food safety standards are met. You will work a 5-out-of-7 night pattern, joining a kitchen that values quality, teamwork and development.

Qualifications

  • Proven experience working in as a CDP or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organisational skills.
  • Strong communication and teamwork abilities.
  • Works according to the BaxterStorey core values.

Responsibilities

  • Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
  • Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
  • Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
  • Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
  • Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
  • Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Job description

BaxterStorey UK is hiring a Chef de Partie for night shifts in Milton Keynes. The role is 35 hours per week with a £27,000 salary and opportunities to develop under an experienced team.

As CDP you will prepare dishes, manage your station, and ensure food safety standards are met. You will work a 5-out-of-7 night pattern, joining a kitchen that values quality, teamwork and development.

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