Chef de Partie – Night Shift Lead in High-Volume Kitchen

SSP Group; Mill End; Remote; GBP 21,000 - 25,000; Full time

Benefits offered by this job

Discounted Meal while on shifts.

Employee Discounts.

Friends and Family Discount App.

Award-winning training, apprenticeshi­

Job summary

SSP Group is hiring a Chef de Partie at Stansted Airport, Camden Bar & Kitchen. The role requires leadership in a fast-paced kitchen, with hours from 2am to 11pm and flexible weekday/weekend shifts.

Pay starts at £15.60 per hour, with an extra £1.50 per hour for hours between midnight and 6am, bringing the rate to £17.10 per hour. Applicants should be hands-on, able to lead by example, and oversee kitchen administration, hygiene records, stocktakes, and team recruitment.

Qualifications

• Hands-on chef who keeps cool under pressure.
• Leads by example and supervises the kitchen.
• Experience leading a high-volume kitchen is desirable.

Responsibilities

• Lead and supervise the kitchen.
• Assist with administration for the kitchen (food hygiene records, stocktakes, wastage sheets, cleanliness).
• Support the Manager in recruitment, induction and retention of the Kitchen Team.
• Maintain high culinary standards and deliver excellence in every dish.

Skills

Kitchen leadership

Pressure handling

Team supervision

Job description

SSP Group is hiring a Chef de Partie at Stansted Airport, Camden Bar & Kitchen. The role requires leadership in a fast-paced kitchen, with hours from 2am to 11pm and flexible weekday/weekend shifts.

Pay starts at £15.60 per hour, with an extra £1.50 per hour for hours between midnight and 6am, bringing the rate to £17.10 per hour. Applicants should be hands-on, able to lead by example, and oversee kitchen administration, hygiene records, stocktakes, and team recruitment.