Chef de Partie - Mute Swan, Hampton Court

TN United Kingdom; Greater London; On-site; GBP 28,000 - 32,000; Full time

Job summary

An established industry player is seeking a passionate Chef de Partie to join their vibrant kitchen team. This role offers an exciting opportunity to craft exquisite dishes while working in a fast-paced environment. With a commitment to fresh food cookery, you will support sous chefs and the head chef, ensuring the highest culinary standards. The position comes with a competitive salary and a range of benefits, including paid overtime, cash tips, and a supportive work culture focused on career development. If you have a culinary background and a love for food, this is your chance to shine!

Benefits

Free meals on shift

30% discount for friends and family

NEST pension scheme

Discounts via Perks on Tap

Cycle to work scheme

Referral bonus for new managers or chefs

Discounted gym memberships

Social events and recognition platform

Qualifications

• Experience as a chef, line cook, or section chef in the hospitality sector.
• Ability to work across all kitchen areas supporting sous chefs.

Responsibilities

• Crafting exquisite dishes in a vibrant kitchen environment.
• Supporting sous chefs and head chef in daily kitchen operations.

Skills

Culinary Skills

Teamwork

Fast-paced Environment Adaptability

Fresh Food Cookery

Education

Level 3 Chef de Partie Apprenticeship

Job description

Job Description:

Location: Hampton, Richmond upon Thames, Greater London, United Kingdom
Type: Permanent
Package: Up to £32,000 including TRONC, paid overtime, cash tips, and benefits

Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're on the hunt for a talented Chef de Partie to join our passionate team at The Mute Swan in Hampton Court. If you thrive in a fast-paced environment, enjoy crafting exquisite dishes, and want to elevate your skills, this is your chance to shine!

Your Benefits:

• Basic salary up to £28,000 plus tronc (tips paid into your bank).
• Paid overtime.
• Great cash tips.

Additional Perks:

• Free meals on shift, choosing from the menu.
• 30% discount for you, friends, and family across B&P and our group, including Wagamama.
• NEST pension scheme.
• Discounts via Perks on Tap.
• Cycle to work scheme.
• £1,000 referral bonus for introducing new managers or chefs.

Wellbeing Support:

• Confidential 24-hour legal and information helpline.
• Free counselling services.
• Discounted gym memberships.
• Social events and recognition platform.

Career Development:

• Internal and external training programs.
• Partnership with HIT for Level 3 Chef de Partie apprenticeships and workshops.
• Opportunities for internal movement within our pubs.

About You:

You may have experience as a chef, line cook, breakfast chef, section chef, or Chef de Partie in a restaurant, gastro pub, or hospitality sector. You will work across all kitchen areas, supporting our sous chefs and head chef. If you're passionate about fresh food cookery, we'd love to hear from you!