Chef de Partie – Michelin star, Relocation

Berkeley Scott; London; On-site; GBP 30,000 - 50,000; Full time

Job summary

An exceptional opportunity awaits a passionate Chef de Partie to join a Michelin-starred kitchen in a luxury 5-star hotel in the Channel Islands. This role offers the chance to work with a dedicated team in a collaborative environment, crafting modern British cuisine with a focus on sustainability and seasonal produce. With a competitive salary and live-in accommodation available, this is a rare chance to be part of an award-winning team that has maintained its Michelin star for over 21 years. Embrace this opportunity to elevate your culinary career in a prestigious setting.

Benefits

Live-in accommodation

3-day trial period with complimentary hotel stay

Flights reimbursed upon successful placement

Qualifications

• Experience in a Michelin-starred or AA Rosette kitchen.
• Strong leadership and team support abilities.

Responsibilities

• Deliver refined modern European cuisine in a high-calibre kitchen.
• Support the Head Chef and collaborate with the team.

Skills

Michelin-starred background

Leadership skills

Passion for seasonal produce

Team collaboration

Job description

Chef de Partie – Michelin-Star restaurant | Relocation to Jersey

An exceptional opportunity has arisen for an ambitiousChef de Partieto join a Michelin-starred kitchen located within a luxury5-star hotelin the beautifulChannel Islands.

This is your chance to work in a high-calibre culinary environment, deliveringrefined, modern European cuisinealongside a team that values precision, creativity, and excellence.

About the Role:

• 1* Michelin-starred restaurant –4 AA Rosettes

• Acclaimed for its tasting menus and elegant, ingredient-led cooking

• Covers of 40-50 per service including Chef’s table

• Modern British cuisine offering the best of sustainable produce with eye-catching dishes that offer natural, well-balanced flavour

• Team of 8 chefs

• Closed on Sundays and Mondays

The Offer:

• Competitive salarybased on experience

• Live-in accommodation available(£650 per month)

• 3-day trial periodwith complimentary hotel stay, meals, and full kitchen experience

• Flights reimbursed upon successful placement

Who We’re Looking For:

• A passionate, skilled chef withMichelin-starred or AA Rosette background

• Strong leadership skills and the ability to support the Head Chef and wider team

• Genuine enthusiasm forseasonal produce, modern European cuisine, and innovation

• A team player ready to commit to excellence in a collaborative, high-performance environment

As a Chef de Partie this is arare chance tojoin an award-winning teamthas has long-held 1*Michelin star for over 21 years, has been featured in numerous magazines, and to work under one of the most reputable Head Chefs in the industry.

Apply nowto learn more!

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