Chef de Partie — Live-In Pub Kitchen, Dynamic & Rewarding

Wales; Wales; On-site; GBP 23,000 - 27,000; Full time

Benefits offered by this job

Birthday leave

Lead-Inn program

Paid breaks

50% food discount

Stay £1

Room discount

Same-day £50

Guest discount 15%

Employee assistance program

Give-inn back

Best Pub Employer award

Job summary

The Inn Collection Group’s Swallow Falls Inn in Snowdonia is seeking a Chef de Partie to join our kitchen team. You’ll take ownership of your section, ensuring presentation and attention to detail are paramount while maintaining high standards of food safety and storage.

Collaboration with FOH and management ensures smooth service in a fast-paced environment. Experience in a similar role is preferred, with a passion for quality food.

Qualifications

• Experience as Chef de Partie or similar role.
• Ability to oversee food safety, storage and compliance with legislation.
• Strong communication and organizational skills.

Responsibilities

• Own and manage your kitchen section with focus on presentation and consistency.
• Ensure high standards of food safety and stock management.
• Collaborate with front-of-house and management to deliver quality service.

Skills

Culinary skills

Food safety

Attention to detail

Time management

Communication

Teamwork

Job description

The Inn Collection Group’s Swallow Falls Inn in Snowdonia is seeking a Chef de Partie to join our kitchen team. You’ll take ownership of your section, ensuring presentation and attention to detail are paramount while maintaining high standards of food safety and storage.

Collaboration with FOH and management ensures smooth service in a fast-paced environment. Experience in a similar role is preferred, with a passion for quality food.