Chef de Partie - Live in option - De Havilland Arms

Hall & Woodhouse Brewery & Managed; Fleet; On-site; GBP 40,000 - 60,000; Full time

Job summary

Hall & Woodhouse Brewery & Managed recherche un Chef de Partie pour rejoindre son équipe à De Havilland Arms. Offrant un équilibre travail-vie, des avantages, et une formation continue, ce poste propose un salaire attractif tout en travaillant dans un cadre chaleureux et durable.

Benefits

60% de réduction sur les repas

Uniforme et chaussures de cuisine gratuits

Formation et formation continue

Logement disponible à coût réduit

Qualifications

• Expérience essentielle en tant que Chef de Partie dans une cuisine animée.
• Doit respecter les réglementations de sécurité alimentaire.
• Capacité à inspirer et à soutenir les collègues.

Responsibilities

• Assurer la préparation et la cuisson de plats conformément aux spécifications.
• Contribuer à un environnement de cuisine collaboratif et positif.
• Gérer une section durant les services chargés.

Skills

Organisation

Connaissance culinaire

Travail en équipe

Sécurité alimentaire

Job description

Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work ....

Deceptive DeHavilland

Part of the Hall & Woodhouse family of premium community pubs, though it looks 200 years old, the De Havilland Arms in Elvetham Heath was built in 2003 and was named after Geoffrey de Havilland - the British aviation innovator. The farmhouse design, with a beautiful terrace and garden outside and roaring log fires, flagstones and oak beams inside, make the wonderfully friendly pub perfect for all seasons.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

• A sensible work life balance with 5 days working 2 days off
• Pay of £13.55 per hour
• Pay further boosted by a share of tips, and extra rewards for outstanding performance
• Job security with consistent hours in permanent or seasonal contracts
• A full package of lifestyle benefits in a business with sustainability at it's core
• 60% off meals on duty, free chef uniform and kitchen shoes
• Great training and career development opportunities -a Sunday Times best places to work company
• Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
• Accommodation at a cost of £74.62 pw if required (subject to availability)
• A warm and friendly welcome and all the support you need to succeed
  

Apply if you are:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• Trained in food safety and hygiene regulations including allergens
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Diligent about compliance and sustainability
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous