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Chef de Partie - Live in option

Hall & Woodhouse - West Region

Wareham

On-site

GBP 1,000

Full time

3 days ago
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Job summary

A well-reputed Inn seeks a dedicated Chef de Partie to join their welcoming kitchen team. This role provides an excellent opportunity for career development in a recognized establishment. Candidates will enjoy a sensible work-life balance, supported by an experienced team in a beautiful coastal location.

Benefits

60% off meals on duty
Free chef uniform and kitchen shoes
Great training and career development opportunities
Accommodation if required (costs apply)

Qualifications

  • Experience as a Chef de Partie in a busy kitchen is essential.
  • Looking for a candidate skilled with food knowledge and cooking standards.
  • Diligent and organized, with a focus on teamwork.

Responsibilities

  • Run a section in the kitchen to precise specifications.
  • Ensure compliance with food safety and hygiene regulations.
  • Contribute to a positive and productive kitchen environment.

Skills

Food Knowledge
Organizational Skills
Team Player
Compliance
Cooking Skills

Education

Trained in Food Safety and Hygiene Regulations

Job description

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Client:

Hall & Woodhouse - West Region

Location:

Wareham, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

ee2622e2e0ae

Job Views:

4

Posted:

12.07.2025

Expiry Date:

26.08.2025

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Job Description:

Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work ....


Fabulous Lulworth Cove Inn

Part of the Hall & Woodhouse family of incredible destination inns and set in the Natural World Heritage Site of Lulworth Cove on the Jurassic Coast, the Lulworth Cove Inn is a stunning example of a friendly, quality English pub that we all know and love. Almost 400 years old, the inn was originally a mail stagecoach stop on the road from Wareham to get fresh horses and drop off mail for Lulworth Villagers, later it was a haven for the smugglers who brought ashore French lace, brandy and other contraband to sell to the good citizens of Lulworth. Today you’re guaranteed a warm welcome, we’re family and dog friendly as any great pub should be with a beautiful terrace, wood burners and great food.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

  • A sensible work life balance with 5 days working 2 days off
  • Pay of £13.55 per hour
  • Pay further boosted by a share of tips, and extra rewards for outstanding performance
  • Job security with consistent hours in permanent or seasonal contracts
  • A full package of lifestyle benefits

    in a business with sustainability at it's core
  • 60% off meals on duty, free chef uniform and kitchen shoes
  • Great training and career development opportunities -a Sunday Times best places to work company
  • Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
  • Accommodation at a cost of £74.62 pw if required (subject to availability)
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef de Partie who cares about your craft
  • Skilled and experienced with a good food knowledge
  • Able to run a section working to precise specifications for cooking and presentation
  • Trained in food safety and hygiene regulations including allergens
  • A real team player able to inspire and support colleagues
  • A chef that enjoys the buzz of a busy service
  • Diligent about compliance and sustainability
  • Looking for a great chef job for the season and beyond
  • Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous

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