Chef de Partie (Live in available if needed)

Upham Inns; Winchester; On-site; GBP 40,000 - 60,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a dedicated Chef de Partie to join their dynamic kitchen team. This role offers the opportunity to work in a vibrant environment that values high-quality food and exceptional service. As a Chef de Partie, you will manage your section, ensuring the highest standards are maintained while guiding junior chefs. With a clear pathway to Head Chef and numerous perks, including substantial discounts and a development program, this position is perfect for those looking to grow in their culinary career. Join a company committed to quality and growth in the heart of Southern England.

Benefits

Up to 33% off meals

33% off hotel accommodation

Development program

Access to lifestyle card

Service Awards

Birthday Gift

Referral incentives

Qualifications

• Experience in a similar level position with leadership aptitude.
• Skills in preparing high-quality, fresh food.

Responsibilities

• Manage a section maintaining high standards.
• Assist in the smooth running of the kitchen.
• Guide and set an example for junior chefs.

Skills

Leadership

Food Preparation

Teamwork

Job description

Join to apply for the Chef de Partie (Live in available if needed) role at Upham Inns

Benefits and Perks

• Up to £13.50 per Hour plus a share of Tronc which can be substantial
• Up to 33% off meals taken off duty for you and up to 6 guests
• 33% off hotel accommodation & 20% for Friends and Family
• Development program with a clear pathway to Head Chef
• Access to the lifestyle card with over 5,000 discounts
• Service Awards
• A Birthday Gift
• Referral incentives of up to £1000

Requirements

• Experience in a similar level position with leadership aptitude
• Skills in preparing high-quality, fresh food
• Right to Work in the UK

Responsibilities

• Manage a section maintaining high standards
• Assist in the smooth running of the kitchen
• Guide and set an example for junior chefs
• Complete training timely
• Comply with health, safety, licensing, and employment laws
• Follow food safety laws and requirements
• Maintain a positive, approachable manner and be a strong team player

About Us

Upham Inns owns a collection of premium pubs across Southern England, offering high-quality pub food in cozy settings, with some locations featuring charming bedrooms. We are expanding with new brands like Harper’s Steakhouse, and we are committed to growth and quality service.