Chef de Partie: Lead a Kitchen Section & Elevate Service

Harri; Nottingham; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Discounts across brands

Wagestream

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Browns Nottingham is seeking a Chef de Partie who is passionate about great food, training people and delivering smiles to guests. You’ll lead a section, mentor the kitchen team, and ensure everything is prepared before service.

Join a brand that values cleanliness, safety and having the menu down to a tee. Flexible shifts and strong staff discounts are among the benefits on offer, with progression opportunities available.

Responsibilities

• Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
• Run a section.
• Prepare everything that is needed before service.
• Maintain the highest standards of cleanliness and safety.
• Cook to spec and know the menu inside out.

Skills

Mentor chefs

Run a section

Prepare before service

Maintain cleanliness and safety

Cook to spec

Job description

Browns Nottingham is seeking a Chef de Partie who is passionate about great food, training people and delivering smiles to guests. You’ll lead a section, mentor the kitchen team, and ensure everything is prepared before service.

Join a brand that values cleanliness, safety and having the menu down to a tee. Flexible shifts and strong staff discounts are among the benefits on offer, with progression opportunities available.