Chef de Partie — Lead a Dynamic Kitchen, Grow Your Career

Northern Europe; Bristol; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Employee benefits app

Pension contributions

Life assurance

Generous holiday entitlement

Training and development opportunities

Career progression opportunities

Job summary

Aramark UK is recruiting a Chef de Partie to join our busy Bristol kitchen in BS1 5AR. You will manage a section, cook to high standards and work with the team to deliver excellent dining experiences.

We offer 45 hours per week, a 5-on/2-off rota, and benefits including pension contributions, life assurance, holiday allowance, training and clear progression opportunities within a supportive team.

Qualifications

• Previous experience as a Chef de Partie or an experienced Commis Chef ready for the next step.
• Strong knowledge of food preparation, cooking techniques and kitchen operations.
• Understanding of food safety, allergen management and health & safety legislation.
• Ability to work efficiently under pressure in a busy kitchen environment.
• Excellent organisational and time management skills.
• A positive attitude and strong team-working abilities.
• Passion for producing high-quality food and excellent customer experiences.

Responsibilities

• Preparing, cooking and presenting dishes to a consistently high standard.
• Managing your own section and ensuring smooth kitchen operations.
• Supporting senior chefs with menu preparation and service delivery.
• Maintaining high standards of food quality, presentation and portion control.
• Monitoring stock levels and assisting with stock rotation and ordering.
• Ensuring compliance with food safety, allergen and health & safety regulations.
• Assisting with training and supporting junior kitchen team members.
• Contributing ideas for menu development and continuous improvement.

Skills

Strong knowledge of food prep

Cooking techniques

Kitchen operations

Food safety & allergen management

Team working

Time management

Job description

Aramark UK is recruiting a Chef de Partie to join our busy Bristol kitchen in BS1 5AR. You will manage a section, cook to high standards and work with the team to deliver excellent dining experiences.

We offer 45 hours per week, a 5-on/2-off rota, and benefits including pension contributions, life assurance, holiday allowance, training and clear progression opportunities within a supportive team.