Chef De Partie (Italian Cuisine) - InterContinental Singapore

InterContinental Hotels Group; Southampton; On-site; GBP 25,000 - 35,000; Full time

Job description

Responsible for supporting the Junior Sous Chef / Sous Chef / Chef de Cuisine and prepare the daily productions and presentation of all day dining restaurant operation, monitor and delegating job duties for junior colleagues. Control food costing while ensuring quality is maintained or improved.

YOUR DAY-TO-DAY

• Adhere to HACCP policies and procedures within the hotel.
• Maintain cleanliness and hygiene of your work stations and maintenance of equipment.
• Ensure consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards.
• Take responsibility for the receiving and safe storage of food ingredients, checking stock are correct and of good quality and resolve any discrepancies.
• Provide directives to junior colleagues in accordance with hotel brand standards to foster productivity.
• Establish and maintain effective employee working relationships.
• Assist in all kitchen activities and briefings to ensure guests receive high quality food in a timely manner.
• Prepare salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods.
• Attend and participate in training sessions as scheduled.
• Liaise daily with service staff to keep effective communications regarding guests’ feedback.
• Able to provide professional, friendly and proactive guest service while supporting fellow colleagues.

WHAT WE NEED FROM YOU

• Diploma / Vocational certificate in Culinary Skills or related field.
• Minimum 3 years’ related experience in full service restaurants/ local or international hotels in high volume kitchen.
• Preferred cuisine knowledge of Western European / Italian.
• Commitment to work rotating shifts, weekends and public holidays.
• Oral and written fluency in English.
• Valid Food Hygiene/ Food Handler certificate as required by local government.
• Outgoing and people oriented.
• Able to multi-task and handle stressful situations.
• Proficient in Excel and Microsoft Word.
• Look smart – wear your uniform with pride.