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Chef de Partie - Greenwich Park

TN United Kingdom

London

On-site

GBP 25,000 - 35,000

Full time

30+ days ago

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Job summary

An innovative and growing company seeks a skilled Chef de Partie to join their vibrant team at The Greenwich Park Pavilion. In this role, you will be responsible for food preparation and maintaining high standards of safety and hygiene in a bustling environment. With opportunities for career development and a supportive culture, this position offers a unique chance to enhance your culinary skills while enjoying a range of benefits, including free meals and discounts. If you're passionate about food and thrive in a dynamic kitchen, this is the perfect opportunity for you.

Benefits

Free lunch on shift
Unlimited tea and coffee on shift
50% discount on food and drinks
Life Assurance
Employee discounts at retailers
Access to Employee Assistance Programme

Qualifications

  • Experience as a Chef de Partie in a fast-paced kitchen.
  • Knowledge of food safety and health regulations.

Responsibilities

  • Prepare food and ensure stock rotation and labelling.
  • Maintain high standards of food safety and hygiene.

Skills

Food preparation
Stock rotation
Food safety standards
Health & Safety regulations

Education

Culinary training

Job description

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When we founded Benugo 23 years ago, we had a vision of not just creating superb, natural food but of giving London something that was a real experience.

This vision remains true today. The Benugo brand spans from our award-winning high street stores to cafes and restaurants within some of the world’s most beloved public spaces and visitor attractions.

Find out more about us at

Job Description

We are seeking an experienced Chef de Partie to join the team at The Greenwich Park Pavilion.

Open 7 days a week, the Pavilion Cafe located at the top of Greenwich Park serves freshly made sandwiches and a selection of modern British mains. The restaurant operates from 8 am to 5 pm.

Shifts: 5 days out of 7

Contract: Full Time

About the Chef de Partie role:

  • Food preparation, stock rotation, and food labelling
  • Ensuring high standards of Food Safety and Health & Safety are maintained at all times
  • Chef academy training available to enhance your culinary skills

The ideal candidate will have experience working as a Chef de Partie in a fast-paced, high-volume kitchen.

Additional Information

Benugo fosters a culture of inclusivity and progression for all employees. We maintain a family-feel culture and offer a range of benefits including:

  • Free lunch on shift
  • Unlimited tea and coffee on shift
  • 50% discount on food and soft drinks across all our locations, plus free tea & coffee on your days off!
  • Competitive pay rate
  • Life Assurance
  • Opportunities for career development within a rapidly growing and exciting company with a prestigious client list
  • Employee discounts at various retailers (via Hapi app) & fitness providers
  • Access to our Employee Assistance Programme & trained Mental Health First Aiders
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