Chef de Partie/ Fryer Chef

fish! Borough; London; On-site; Full time

Job summary

A vibrant seafood restaurant in Borough Market is seeking a Chef de Partie/Fryer Chef to join their dynamic kitchen. Ideal candidates bring a minimum of 2 years experience in high-pressure environments and a genuine passion for cooking. The position offers competitive pay, a supportive team, and opportunities for growth within the culinary field.

Benefits

28+ days of holiday, increasing with length of service

50% discount when dining

20% family discount

Pension scheme

Full uniform provided

Qualifications

• Minimum 2 years of experience as Chef de Partie/Fryer Chef in a high-end kitchen.
• Strong English communication skills.
• Eligibility to work in the UK with a Share Code.

Responsibilities

• Manage your section effectively ensuring quality in every dish.
• Follow recipe specifications to maintain high culinary standards.
• Uphold food hygiene standards and share best practices.

Skills

Grilling

Frying

Communication

Ability to work under pressure

Passion for cooking

Job description

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Location: Borough Market, London Bridge (SE1 9AL)

About Us:

Fish! Restaurant is a bustling, brasserie-style fish and seafood restaurant
located in the vibrant heart of Borough Market. We pride ourselves on our
fast-paced, high-energy environment and our commitment to delivering top-notch
culinary experiences.

Opportunity to learn and develop to the right candidates.

Responsibilities:

Manage your section effectively, ensuring quality and consistency in every
dish.

Follow recipe specifications and contribute to our high culinary standards.

Collaborate with our dynamic team during busy service times.

Uphold food hygiene standards and share best practices.

Requirements:

• 
  Minimum 2 years of experience as a Chef de Partie/ Fryer Chef in a high-end, fast-paced
  London kitchen.
• Experience of grilling, frying
• Ability to work well under pressure and maintain composure during busy
  services.
• 
  Strong command of English and excellent communication skills.
• 
  Genuine passion for cooking and a desire to learn and grow.
• 
  Eligibility to work in the UK and possession of a Share Code.

What We Offer:

• Earnings at £14-15.50 per hour, including tronc.
• · Additional share
  of monthly tronc bonus on top of the hourly wage.
• · Monthly payment
  with early access available via the Wagestream app.
• · 40-45 hours per
  week, across 7 shifts over 5 days.
• · 28+ days of
  holiday, increasing with length of service.
• · 50% discount when
  dining with us and 20% family discount.
• · SAGE retail and
  wellbeing discount.
• · Recommend a
  friend scheme with a £500 bonus.
• · Full uniform
  provided.
• · Pension scheme.
• · A supportive and
  friendly team environment.

How to Apply:

If you are passionate about cooking and eager to join a thriving team, we would
love to hear from you. Please ensure you have your Share Code ready and confirm
your eligibility to work in the UK.

We look forward to welcoming some bright stars of the hospitality scene to our
team!