Chef de Partie: Fresh, Seasonal Kitchen, Fast-Paced

Fuller's; Stratford-upon-Avon; On-site; GBP 26,000 - 33,000; Full time

Benefits offered by this job

Food & drink discount (25%)

Discounted hotel stays

Healthcare Cash Plan

Induction and training

Wagestream access to up to 35% of pay

Job summary

Fuller's in the UK is seeking a Chef de Partie to join Baraset Barn’s kitchen. You will craft fresh dishes using seasonal ingredients, support senior chefs, and contribute to a dynamic, fast-paced service that highlights High-Quality dining with a local focus.

Ideal candidates bring pride in fresh food, teamwork, and a willingness to develop new techniques. Induction, training, and attractive perks support your growth within the Fuller’s family.

Qualifications

• Pride in preparing fresh food made from seasonal ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.

Skills

Fresh food prep

Seasonal ingredients

Team player

Fast-paced environment

Produce passion

Job description

Fuller's in the UK is seeking a Chef de Partie to join Baraset Barn’s kitchen. You will craft fresh dishes using seasonal ingredients, support senior chefs, and contribute to a dynamic, fast-paced service that highlights High-Quality dining with a local focus.

Ideal candidates bring pride in fresh food, teamwork, and a willingness to develop new techniques. Induction, training, and attractive perks support your growth within the Fuller’s family.