Chef de Partie - Fresh Pub Kitchen, Growth & Perks

Fuller's; Greater London; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Food & drink discount

Weekly tips

Discounted hotel stays

My Fuller’s benefits platform

Healthcare Cash Plan

Full induction and training

Wagestream access

Job summary

Fuller’s in London’s Earl\'s Court is seeking a Chef de Partie who takes pride in preparing fresh, seasonal dishes and works alongside talented chefs in a fast-paced kitchen.

You’ll contribute ideas, develop techniques, and help deliver high-quality food across our pubs and hotels, with induction provided and access to rewards like food discounts, Wagestream pay access, and perks that support your personal and professional growth.

Qualifications

• Prepare fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• A good team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.

Skills

Fresh ingredients

Seasonal produce

Teamwork

Fast-paced environment

Creativity in dishes

Job description

Fuller’s in London’s Earl\'s Court is seeking a Chef de Partie who takes pride in preparing fresh, seasonal dishes and works alongside talented chefs in a fast-paced kitchen.

You’ll contribute ideas, develop techniques, and help deliver high-quality food across our pubs and hotels, with induction provided and access to rewards like food discounts, Wagestream pay access, and perks that support your personal and professional growth.