Chef de Partie — Fresh Food, Award-Winning Training & Tips

Forest Park Country Hotel and Inn, Brockenhurst

Brockenhurst

On-site

GBP 24,000 - 29,000

Full time

4 days ago
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Benefits offered by this job

Chef whites provided
TipJar gratuities distributed weekly
Discounts on food across hotels
Discounts on accommodation
Annual £1 stay offer
Employee wellbeing support

Job summary

The Coaching Inn Group is seeking a enthusiastic Chef de Partie to join our kitchen teams across historic inns. You will work within a vibrant, guest-focused operation delivering fresh, fantastic dishes with flair.

You’ll thrive in a fast-paced environment, enjoy collaborating with a dedicated team and staying on top of current food trends to delight guests and help elevate our dining experiences.

Qualifications

  • Fun and passionate people with a positive attitude.
  • Able to work well in a team and take initiative.
  • Passionate about food and culinary excellence.
  • Experience working with fresh food ingredients.
  • Interest in latest food trends and creating exceptional dishes.

Skills

Fun and passionate
Team player
Passionate about food
Fresh food experience
Trends and dishes

Job description

The Coaching Inn Group is seeking a enthusiastic Chef de Partie to join our kitchen teams across historic inns. You will work within a vibrant, guest-focused operation delivering fresh, fantastic dishes with flair.

You’ll thrive in a fast-paced environment, enjoy collaborating with a dedicated team and staying on top of current food trends to delight guests and help elevate our dining experiences.

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