Chef de Partie: Fast-Paced Kitchen with Training & Growth

Chef & Cook; City of Westminster; On-site; GBP 36,000 - 38,000; Full time

Benefits offered by this job

Staff meals

Uniform provision

Job summary

CIPRIANI Restaurant in Central London is seeking a passionate Chef De Partie to join our culinary team and support senior chefs in preparing and cooking dishes in a fast-paced, professional kitchen. You will learn valuable techniques while contributing to high standards of quality and presentation.

Responsibilities include ingredient prep, service support, maintaining cleanliness, and collaboration with the team.

Qualifications

• Previous kitchen experience is a plus, but not required.
• Basic knowledge of food safety and hygiene practices.
• Ability to work in a fast-paced environment and handle pressure during busy service periods.
• Strong attention to detail and a commitment to delivering high-quality work.
• Excellent teamwork and communication skills.
• Willingness to learn and take direction from senior chefs.

Responsibilities

• Assist in ingredient preparation (chopping, peeling, washing) as required by kitchen.
• Support cooking and plating during service while maintaining quality and presentation.
• Keep workstation clean and organized, following health and safety regulations.
• Learn and follow recipes, cooking methods, and kitchen procedures.
• Assist with deliveries, stock rotation and inventory management.

Skills

Teamwork

Communication

Attention to detail

Adaptability

Pressure handling

Willingness to learn

Job description

CIPRIANI Restaurant in Central London is seeking a passionate Chef De Partie to join our culinary team and support senior chefs in preparing and cooking dishes in a fast-paced, professional kitchen. You will learn valuable techniques while contributing to high standards of quality and presentation.

Responsibilities include ingredient prep, service support, maintaining cleanliness, and collaboration with the team.