Chef de Partie – Fast-Paced Kitchen, Local Produce

Lifeboat Inn, St Ives; St. Ives; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

30% off food and drink

50% off overnight stays

In house training programmes

Meal provided for shifts over 6 hours

Family-friendly, flexible working

Paid time off to volunteer

Job summary

The Lifeboat Inn in St Ives is seeking an ambitious chef to join our bustling kitchen team. You’ll cook with locally sourced produce and work alongside passionate colleagues to deliver quality dishes that delight guests.

In a fast-paced environment, you will ensure procedures are followed and every dish meets specifications. We offer a supportive team, flexible working, and opportunities to develop your skills within a welcoming harbour-side pub.

Qualifications

• Ambitious chef with experience in a fast-paced environment.

Responsibilities

• Cook with locally sourced produce and ensure quality dishes for guests.
• Work as part of a kitchen team to follow procedures and meet dish specifications.

Skills

Fast-paced environment

Team player

Culinary skills

Job description

The Lifeboat Inn in St Ives is seeking an ambitious chef to join our bustling kitchen team. You’ll cook with locally sourced produce and work alongside passionate colleagues to deliver quality dishes that delight guests.

In a fast-paced environment, you will ensure procedures are followed and every dish meets specifications. We offer a supportive team, flexible working, and opportunities to develop your skills within a welcoming harbour-side pub.