Chef De Partie- Edinburgh Zoo- Casual

Compass Group; City of Edinburgh; On-site; GBP 40,000 - 60,000; Full time

Job summary

An exciting opportunity awaits an ambitious Chef de Partie at a renowned food service company. Join a passionate team at Edinburgh Zoo, where you will create exceptional culinary experiences that delight customers. This role offers the chance to showcase your culinary skills while working in a supportive environment that values individuality and rewards dedication. As part of a market-leading team, you will prepare delicious meals while adhering to the highest food handling and hygiene standards. If you have a passion for cooking and a desire to grow within a company that invests in its people, this position is perfect for you.

Benefits

Free parking on site

Free staff meals

Qualifications

• Enthusiastic team player with excellent communication skills.
• Strong culinary skills and knowledge of food hygiene standards.

Responsibilities

• Prepare high-quality food that delights clients and customers.
• Maintain a positive brand image and comply with hygiene standards.

Skills

Culinary Skills

Communication Skills

Teamwork

Food Handling & Hygiene

Health & Safety Compliance

Job description

Location: Based in Edinburgh Zoo

Contract: 0 hour contract

Salary: £14 per hour

Benefits:

• Free parking on site
• Free staff meals

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return, we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Being an enthusiastic team player and excellent communicator
• Representing Restaurant Associates and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations