Chef de Partie — Creative Local Kitchen, Flexible Shifts

The Woodsman; Stratford-upon-Avon; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Staff room discount

Dining discount 50%

Fully funded Apprenticeship

Cycle to work

Healthcare plans

Referral schemes

Flexible shifts

5-Star Service rewards

Wagestream access

Employee support program

Internal communications hub

Job summary

The Woodsman Restaurant in Stratford-upon-Avon is seeking a Chef de Partie to join our culinary team. You’ll support the Head Chef and Sous Chef, cook high-standard dishes, and bring creativity while respecting seasonality and local British ingredients.

We value speed, precision, and cleanliness in a luxury dining environment. Applicants must be eligible to live and work in the UK, with a passion for delivering impeccable plates and guest experiences.

Qualifications

• Experience as Chef de Partie in a professional kitchen.
• Ability to work under pressure and lead sections when required.
• Commitment to cleanliness, food hygiene, and health and safety.

Responsibilities

• Assist Head Chef and Sous Chef in kitchen operations.
• Prepare meals and add creative flair.
• Maintain high standards of quality and consistency.

Skills

Passion for cooking

Attention to detail

Fast-paced environments

Job description

The Woodsman Restaurant in Stratford-upon-Avon is seeking a Chef de Partie to join our culinary team. You’ll support the Head Chef and Sous Chef, cook high-standard dishes, and bring creativity while respecting seasonality and local British ingredients.

We value speed, precision, and cleanliness in a luxury dining environment. Applicants must be eligible to live and work in the UK, with a passion for delivering impeccable plates and guest experiences.