Commis Chef: Seasonal British Kitchen - Training & Growth

Castlebridge Hospitality; Stratford-upon-Avon; Hybrid; GBP 16,000 - 21,000; Full time

Benefits offered by this job

Staff Room Rates

50% off your bill when you dine in our

Fully funded Apprenticeship programme

Cycle to work

Healthcare Cash Plans

Referral schemes

Flexible shift patterns

5-Star Service rewards

Wagestream pay access

Employee Assistance Programme

Internal communications hub

Job summary

The Woodsman Restaurant in Stratford-upon-Avon offers a traditional approach to contemporary British cooking in a warm, convivial setting, sourcing local ingredients to support sustainable practices.

We are looking for a passionate Commis Chef to join our dynamic kitchen brigade, assisting in tasks under the Head Chef, learning new skills, and helping maintain high standards of service, cleanliness and safety.

Qualifications

• Experience not required; full training provided.
• Attention to detail is essential in a fast-paced kitchen.
• Proactive attitude to learn and grow with the team.

Responsibilities

• Assist in various kitchen tasks under the Head Chef.
• Help maintain high standards of cleanliness and safety.

Skills

Attention to detail

Willingness to learn

Proactive attitude

Job description

The Woodsman Restaurant in Stratford-upon-Avon offers a traditional approach to contemporary British cooking in a warm, convivial setting, sourcing local ingredients to support sustainable practices.

We are looking for a passionate Commis Chef to join our dynamic kitchen brigade, assisting in tasks under the Head Chef, learning new skills, and helping maintain high standards of service, cleanliness and safety.