Chef De Partie - Coworth Park

Coworth Park; Sunningdale; On-site; GBP 26,000 - 32,000; Full time

Job summary

Coworth Park offers a unique opportunity for a Chef De Partie to excel in a vibrant culinary environment. You will be responsible for preparing exceptional dishes and leading a dedicated kitchen team, ensuring that guests experience the highest standards of service and food quality in a prestigious setting.

Benefits

Fantastic Employee bonus scheme and excellent service charge

Complimentary stays including breakfast across Dorchester Collection Hotels

50% F&B discount at selected bars and restaurants

Vibrant social events including summer party and winter ball

Discounts in various high street and online shops

Access to well-being advice

Apprenticeship and development opportunities

Qualifications

• Great communication skills and a strong customer service ethic.
• Ability to communicate in English comfortably.

Responsibilities

• Responsible for daily food preparations and creating delectable dishes.
• Supervise and lead a team of Commis Chefs; participate in menu planning.

Skills

Communication

Customer Service

Job description

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Client:

Coworth Park

Location:

Sunningdale, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

d76e4bbd4351

Job Views:

3

Posted:

18.06.2025

Expiry Date:

02.08.2025

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Job Description:

We care about your career and are known for having the absolute best people in the industry. When you join us as a Chef De Partie, you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

What you'll get

As a Chef De Partie at Coworth Park, here are just some of the great benefits you will receive:

• Fantastic Employee bonus scheme and Excellent Service charge
• Complimentary stays including breakfast across the Dorchester Collection Hotels
• 50% F&B discount at selected bars and restaurants within the Dorchester Collection
• Vibrant Social events that bring employees together including Summer party and Winter ball
• Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive Private Pension Scheme
• Apprenticeship, training and development opportunities
• £1,000 bonus when you recommend a friend
• Access to immediate well-being advice, because We Care about our employees

What you'll do

You'll love what you do and take pride in delighting our guests:

• You will be responsible for daily food preparations during their day, creating delectable dishes ranging from informal dining on breakfast, lunch and dinner to award-winning afternoon tea. This will include supervising and leading a team of Commis Chefs together with the Senior Chef de Partie or in their absence; participating in menu planning as well as being responsible for maintaining budgeted food and recipe costs; as well as training and developing other kitchen team members all to ensure our guests receive nothing but the best experience.
• Sometimes our guests have special requests involving dietary requirements, off-menu requests and even special occasions. Most of these requests are fulfilled by our Chef de Partie.

The items shared are the essence of a day in the life of a Chef De Partie, but we'll make sure you are provided with specifics on how we care for our hotel.

What you'll bring

• Our values of Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Chef De Partie, you'll have the opportunity to bring these to life and continue to create our legacy.
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• English is the primary language used in our hotel. You can comfortably communicate in this language.