Chef de Partie - Coastal Hotel - Cornwall

TN United Kingdom; Cambridge; On-site; GBP 30,000; Full time

Job summary

A luxury hotel in Cornwall is seeking an experienced Chef de Partie to support high food standards in a fine dining restaurant. This role offers the chance to work in a dynamic environment, ensuring quality and mentoring junior staff. The position includes benefits such as accommodation and tips, making it an exciting opportunity for culinary professionals.

Benefits

Tips

Accommodation

Company events

Qualifications

• Previous experience as a CDP in a hotel or restaurant preferred.
• Strong understanding of food safety and hygiene practices.
• Excellent organizational skills and ability to work under pressure.

Responsibilities

• Assist in maintaining exceptional food quality and presentation.
• Ensure consistency, quality, and hygiene standards are met.
• Train and mentor junior kitchen staff.

Skills

Food safety

Quality control

Hygiene practices

Organizational skills

Team training

Job description

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Client:

Corecruitment

Location:

Cornwall, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

1de476d6a3aa

Job Views:

4

Posted:

23.05.2025

Expiry Date:

07.07.2025

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Job Description:

Chef de Partie – Luxury Hotel – Cornwall – £30K + Accommodation

We are seeking an experienced and motivated Chef de Partie to join our team at a coastal hotel. This role offers the opportunity to support high food standards in a fine dining à la carte restaurant, along with a busy events operation.

Company benefits:

• Tips
• accommodation
• Company events

Key Responsibilities:

• Assist in maintaining exceptional food quality and presentation across all outlets.
• Ensure consistency, quality, and hygiene standards are met
• Maintain stock levels and reduce waste efficiently
• Train and mentor junior kitchen staff
• Work effectively under pressure in a fast-paced environment

What We’re Looking For:

• Previous experience as a CDP in a hotel or restaurant would be preferable.
• Strong understanding of food safety, quality control, and hygiene practices.
• Excellent organizational skills and the ability to work under pressure.
• A hands-on, positive attitude with a passion for delivering high standards.

This is an exciting opportunity for a dedicated CDP to make an impact in a well-regarded hotel setting. If you’re ready to help push culinary boundaries and uphold excellence, apply now!

If you are keen to discuss the details further, please apply today or send your cv to Ed at Corecruitment dot Com