Chef de Partie - Cecconi's Mayfair, Central London

Soho House & Co.; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading company in the hospitality sector is seeking a Chef de Partie for their prestigious restaurant in Central London. The role involves ensuring high food quality, preparing dishes, and maintaining kitchen standards. Ideal candidates are passionate about food, reliable, and thrive in fast-paced environments.

Benefits

Team meal whilst on shift prepared by our chefs

50% Team discount on Food & Drink, 7 days a week

Team Room Rates; Any Bedroom, Any House, $100 a night

Health Cash Plan (option to add children)

Dental Plan (option to add children)

Birthday Day Off

Discount on Cowshed products and Soho Home (up to 50%)

Free Counselling Sessions

Continuous training for personal and professional development

Exclusive access to our benefits platform with discounts on shopping, gym memberships, holidays, insurance, and more

Qualifications

• Experience as a Chef de Partie or similar role.
• Ability to work in a fast-paced environment.
• Flexible availability for various shifts.

Responsibilities

• Ensure food quality meets company standards.
• Prepare food before service and stock kitchen stations.
• Plate dishes according to company standards.

Skills

Team player

Communication

Punctuality

Reliability

Sense of urgency

Positive attitude

Multitasking

Passion for food and beverage

Flexibility

Job description

Benefits:

• Team meal whilst on shift prepared by our chefs
• 50% Team discount on Food & Drink, 7 days a week
• Team Room Rates; Any Bedroom, Any House, $100 a night
• Health Cash Plan (option to add children)
• Dental Plan (option to add children)
• Birthday Day Off
• Discount on Cowshed products and Soho Home (up to 50%)
• Free Counselling Sessions
• Cookhouse & House Tonic: Our programmes offer unique food and drink training, events, and opportunities to inspire and educate.
• Continuous training for personal and professional development
• Exclusive access to our benefits platform with discounts on shopping, gym memberships, holidays, insurance, and more

Enzo Cecconi, the youngest-ever general manager of hotel Cipriani in Venice, opened Cecconi’s in London’s Mayfair in 1978. It became part of the Soho House family in 2004. Located on Burlington Garden in Mayfair, it’s a modern-day classic Italian restaurant open for breakfast, lunch, and dinner, serving handmade pasta, seafood, and dishes from Italy using the finest ingredients.

The Role…

We are seeking an experienced Chef de Partie to join our Central London team at Cecconi's Mayfair (W1S 3EP). Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.

What we are looking for...

• Team player who communicates well with all colleagues
• Punctual, reliable, and trustworthy
• Sense of urgency
• A positive, proactive attitude
• Ability to multitask and work in a fast-paced environment
• Genuine passion for food and beverage
• Flexible and available to work both opening and closing shifts when required

Working hours: Mon – Fri, 7am to 12am; Saturday, 8am – 12am; Sunday, 8am – 11pm. *subject to change

Nearest Station (W1S 3EP): Piccadilly Circus, Oxford Circus, Green Park