Chef De Partie - Castle Bromwich

Eurest; Birmingham; On-site; GBP 24,000 - 29,000; Full time

Job summary

Join Eurest as a Chef de Partie at the Jaguar Land Rover site in Castle Bromwich. This role involves delivering exceptional culinary experiences in a dynamic kitchen environment, with responsibilities including food preparation, menu innovation, and ensuring high standards of cleanliness and compliance. Enjoy a work-life balance with weekends off, and be part of a team that values diversity and individual potential.

Qualifications

• Proven experience as a Chef de Partie or similar role.
• Experience supervising a kitchen team.
• Ability to deliver exceptional customer service.

Responsibilities

• Prepare and serve high-quality food that delights clients.
• Implement menu updates and seasonal changes.
• Ensure compliance with Food Handling and Hygiene regulations.

Skills

Cooking

Customer Service

Time Management

Teamwork

Education

Food Hygiene Certificate

Job description

Chef de Partie - Up to £28,383 per year
Castle Bromwich | Monday-Friday | No Weekends!

Looking to take your culinary skills to the next level? Join our energetic Eurest team at the Jaguar Land Rover site in Castle Bromwich, where we serve up more than just great food — we offer a fulfilling, balanced career.

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Position Details:

• Salary: Up to £28,383 per year (£14.50/hour)
  
• Schedule: Monday to Friday - enjoy your weekends off
  
• Hours: 37.5 hours per week
  
• Location: Castle Bromwich (Jaguar Land Rover site)
  

The Role

As our Chef de Partie, you'll be a key part of a professional kitchen brigade delivering fresh, high-quality food in a fast-paced, supportive environment. At this site we provide breakfast, lunch, vending and hospitality.

What you'll do:

• Prepare and serve high-quality, delicious food that consistently delights our clients and customers
• Lead the implementation of menu updates and seasonal changes.
  
• Proactively identify opportunities to enhance our food services
  
• Take on board customer feedback to drive continuous improvement
  
• Support the development of innovative menus and creative food concepts
  
• Monitor stock levels to ensure kitchen operations run smoothly and efficiently
  
• Oversee kitchen cleanliness and hygiene practices, maintaining a safe and sanitary environment
  
• Ensure full compliance with Food Handling, Hygiene, and Health & Safety regulations
  

About you:

• Proven experience as a Chef de Partie or similar role
  
• Proven experience supervising a kitchen team
  
• Passion for cooking and pride in your craft, whilst delivering exceptional customer service
  
• Strong teamwork and time management skills
  
• Reliable, punctual, and driven to deliver high standards
  
• Hold a food hygiene certificate
  

For more information about careers at Eurest and our benefits please visit: Careers at Eurest

Job Reference: com/0206/93482001/52742387/SU #Eurest

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!