Chef de Partie at Pilchards - Live in

St Austell Brewery; Port Isaac; On-site; GBP 40,000 - 60,000; Full time

Job summary

An established industry player seeks a passionate Chef de Partie to join their vibrant kitchen team at a picturesque coastal location. This role offers the opportunity to work with fresh, locally sourced ingredients while enjoying a supportive team environment. With stunning views and a laid-back atmosphere, you will play a key role in delivering exceptional culinary experiences. If you thrive in a fast-paced setting and are eager to contribute to seasonal menus, this is the perfect opportunity to advance your culinary career by the sea.

Benefits

Live in accommodation

30% off food and drink

50% off overnight stays

£150 towards a stay

Discount scheme across retailers

Meal provided for shifts over 6 hours

Family-friendly, flexible working

Paid time off to volunteer

Qualifications

• Experience in a busy kitchen environment.
• Ability to prepare high-quality dishes using local ingredients.

Responsibilities

• Prepare and present high-quality dishes.
• Work with the kitchen team to ensure consistency.

Skills

Culinary Skills

Attention to Detail

Teamwork

Education

Culinary Degree

Food Hygiene Certification

Job description

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The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast.

The Port Gaverne has 15 ensuite rooms, each individually furnished. Alongside the hotel is Pilchards, a fantastic laid back haven of good food!

The beautiful, peaceful North Cornwall Heritage Coast is on our doorstep, with the beach just moments away.

Join Our Kitchen Team at Pilchards – Fresh Ingredients, Coastal Views, Great People

Job Title: Chef de Partie

Job Type: Full-Time, Live in accommodation is available

Salary: up to £13.21ph

Are you an ambitious and talented Chef with experience in a fast-paced kitchen? Do you love working with fresh, locally sourced produce? At Pilchards, we offer more than just great food – we’re known for our stunning views, laid-back atmosphere, and a tight-knit team that’s passionate about what we do. Our Port Gaverne and Pilchards teams work closely together, so you’ll occasionally be expected to support across both locations.

What You’ll Be Doing

• Preparing and presenting high-quality dishes using seasonal, local ingredients
• Working closely with a dedicated kitchen team to ensure consistency and precision
• Following all kitchen procedures and food hygiene standards
• Staying calm and organised during busy service
  
  

What We’re Looking For

• Previous experience working as a Chef in a busy kitchen
• A team player with a strong work ethic and great attention to detail
• Someone who values quality, creativity, and sustainability
  
  

Why Work With Us

• Supportive team environment and a positive work culture
• Incredible views and a relaxed coastal setting
• Opportunities for growth and input into seasonal menus
  
  

If you’re ready to bring passion and skill to a kitchen that values both, apply today and join the Pilchards team

Apply now and let your culinary career flourish by the sea.

What else we can offer you?

• Live in accommodation
• 30% off food and drink and 50% off overnight stays in our pubs
• £150 towards a stay in one of our pubs
• Discount scheme across hundreds of retailers
• Great training and opportunities to progress
• Meal provided for shifts over 6 hours (up to the value of £10)
• Family-friendly, flexible working
• Paid time off to volunteer
  
  

Additional Info

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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